Tirokafteri (Spicy Greek Feta Dip)

How To Make

Recipes from Europe

Tirokafteri is a delicious spicy feta dip from Greece. Made with feta cheese, a variety of peppers, and some spices, it's perfect for dipping pita, veggies, and more!

What You'll Need

Feta Cheese Roasted Red Peppers Red Chili Peppers Greek Yogurt Red Wine Vinegar Olive Oil Garlic Clove Fresh Parsley

Add the feta cheese, roasted red peppers, chili peppers, yogurt, red wine vinegar, olive oil, and garlic clove to a blender.

Next, blend the mixture until smooth. Then transfer it to a serving bowl.

Drizzle the cheesy dip with a bit of olive oil, and sprinkle with crumbled feta and chopped parsley before serving as an appetizer. Enjoy!

Looking For More  European Recipes?

Spanish Flan

German Meatballs in Gravy

Greek Zucchini Fritters

Find Them At

RecipesFromEurope.com