fried dumplings with mushrooms in white bowl on wooden board.

Main Dishes

glass of panna cotta with berries and red berry puree on top on wooden board


bowl of red bean soup with chopped parsley and green towel beside on counter.

Soups & Stews

bowl of creamy german potato salad on wooden board with pickle behind


Looking for a specific recipe? You can search for it here:

two german rouladen in bowl with spaetzle and gravy and parsley behind


hungarian fried bread with shredded cheese and cream on top on wooden board


spanish omelette with egg and potato cut into slices with parsley on top


plate of greek fries covered in feta and onion on counter top with parsley beside.


bowl of red borscht with sour cream on wooden board with spoon and bread slice beside.


close up of broken pancake kaiserschmarrn on plate with jar of plum jam behind


Latest Recipes

colourful italian bread salad in bowl with golden fork beside on counter.

Panzanella (Italian Bread & Tomato Salad)

Panzanella salad is a simple salad made with stale bread and tomatoes as well as other delicious fresh vegetables.  It

stacks of apple stuffed crepes on white plate with pink cloth under.

Ukrainian Apple Stuffed Pancakes

These Ukrainian apple-stuffed pancakes are a classic sweet, filling recipe you can enjoy for any meal, including as dessert or

plate of tomato stewed tuna chunks with fork and cloth in front.

Spanish Tuna in Tomato Sauce (Atún con tomate)

Atún con tomate – or tuna in tomato sauce – is a delicious Spanish fish dish. In this recipe, pieces

plate of onion stewed chicken with silver fork hanging off the plate with counter top around.

Spanish Onion Chicken (Pollo Encebollado)

Pollo encebollado – or Spanish Onion Chicken – is a classic Spanish chicken dish, very similar to Pollo al ajillo.

man and woman standing in front of a lake with green trees around


Hi, we’re Eric and Lisa! Welcome, we’re so glad that you’re here! Recipes from Europe celebrates food, family, and culture.

It’s about reconnecting with old recipes that were family favorites, learning about a country’s cuisine, and getting inspired to taste something new. 

Together with our European contributors, we share recipes from across Europe to help you explore this part of the world.