fried dumplings with mushrooms in white bowl on wooden board.

Main Dishes

glass of panna cotta with berries and red berry puree on top on wooden board


bowl of red bean soup with chopped parsley and green towel beside on counter.

Soups & Stews

bowl of creamy german potato salad on wooden board with pickle behind


Looking for a specific recipe? You can search for it here:

two german rouladen in bowl with spaetzle and gravy and parsley behind


hungarian fried bread with shredded cheese and cream on top on wooden board


spanish omelette with egg and potato cut into slices with parsley on top


plate of greek fries covered in feta and onion on counter top with parsley beside.


bowl of red borscht with sour cream on wooden board with spoon and bread slice beside.


close up of broken pancake kaiserschmarrn on plate with jar of plum jam behind


Latest Recipes

piece of greek orange syrup cake with orange slice and whipped cream on top sitting on plate.

Portokalopita (Greek Orange Phyllo Cake)

A Sweet, Orangey Portokalopita Recipe to Satisfy Your Sweet Tooth! For a classic Greek dessert that is relatively easy to

chopped vegetables in grey bowl with fork beside sitting on yellow cloth with larger bowl behind.

Russian Vinaigrette Salad

Here’s a Delicious Russian Vinaigrette Salad For You To Try! Searching for a classic salad recipe that is sure to

serving dish of sauerkraut salad sitting on wooden board.

Easy Sauerkraut Salad

This Sauerkraut Salad is quick and easy to make! Do you love sauerkraut and are looking for a new way

spanish flan on plate with whipping cream and sauce on top with chunk taken from it.

Spanish Flan

Try This Spanish Flan For a Tasty, Eggy Dessert! If you’re looking for the perfect flan recipe, you’ve got to

man and woman standing in front of a lake with green trees around


Hi, we’re Eric and Lisa! Welcome, we’re so glad that you’re here! Recipes from Europe celebrates food, family, and culture.

Together with our European contributors, we share recipes from across Europe to help you explore this part of the world.

It’s about reconnecting with old recipes that were family favorites, learning about a country’s cuisine, and getting inspired to taste something new.