fried dumplings with mushrooms in white bowl on wooden board.

Main Dishes

glass of panna cotta with berries and red berry puree on top on wooden board


bowl of red bean soup with chopped parsley and green towel beside on counter.

Soups & Stews

bowl of creamy german potato salad on wooden board with pickle behind


Looking for a specific recipe? You can search for it here:

two german rouladen in bowl with spaetzle and gravy and parsley behind


hungarian fried bread with shredded cheese and cream on top on wooden board


spanish omelette with egg and potato cut into slices with parsley on top


plate of greek fries covered in feta and onion on counter top with parsley beside.


bowl of red borscht with sour cream on wooden board with spoon and bread slice beside.


close up of broken pancake kaiserschmarrn on plate with jar of plum jam behind


Latest Recipes

pile of french toast on white plate sitting on wicker placemat with lemon beside.

Torrijas (Spanish French Toast)

An Easy Torrijas Recipe for Some Delicious Spanish French Toast! Torrijas – also known as Spanish French toast – are

large black sauce pan filled with cooked meatballs sitting in yellow sauce.

Albóndigas en Salsa (Spanish Meatballs)

Indulge in Spanish cuisine with this classic Spanish Meatballs Recipe! Albóndigas en salsa (meatballs stewed in sauce) is a classic

tall stack of pita bread on plate with orange cloth behind.

Greek Pita Bread

Here’s An Easy Pita Bread Recipe to Accompany Your Greek Dishes! This soft Greek pita bread – known as πίτα

chicken kiev cut in half with butter spilling out onto white plate with cherry tomatoes in foreground.

Classic Chicken Kiev

Here’s a Chicken Kiev Recipe to Make This Timeless Dish At Home! Looking for a classic, delicious chicken dish to

man and woman standing in front of a lake with green trees around


Hi, we’re Eric and Lisa! Welcome, we’re so glad that you’re here! Recipes from Europe celebrates food, family, and culture.

It’s about reconnecting with old recipes that were family favorites, learning about a country’s cuisine, and getting inspired to taste something new. 

Together with our European contributors, we share recipes from across Europe to help you explore this part of the world.